°®Âþµº

Institute of Aquaculture

Outputs related to Institute of Aquaculture

Showing 601 to 700 of 3117

Article

Mzengereza K, Ishikawa M, Koshio S, Yokoyama S, Yukun Z, Shadrack RS, Seo S, Duy Khoa TN, Moss A, Dossou S, Basuini MFE & Dawood MAO (2021) Effect of Substituting Fish Oil with Camelina Oil on Growth Performance, Fatty Acid Profile, Digestibility, Liver Histology, and Antioxidative Status of Red Seabream (Pagrus major). Animals, 11 (7), Art. No.: 1990. https://doi.org/10.3390/ani11071990


Article

Belton B, Rosen L, Middleton L, Ghazali S, Mamun A, Shieh J, Noronha HS, Dhar G, Ilyas M, Price C, Nasr-Allah A, Elsira I, Baliarsingh BK, Bostock J & Little DC (2021) COVID-19 impacts and adaptations in Asia and Africa's aquatic food value chains. Marine Policy, 129, Art. No.: 104523. https://doi.org/10.1016/j.marpol.2021.104523


Article

de Roos B, Wood S, Bremner D, Bashir S, Betancor MB, Fraser WD, Duthie SJ, Horgan GW & Sneddon AA (2021) The nutritional and cardiovascular health benefits of rapeseed oil-fed farmed salmon in humans are not decreased compared with those of traditionally farmed salmon: a randomized controlled trial. European Journal of Nutrition, 60 (4), pp. 2063-2075. https://doi.org/10.1007/s00394-020-02396-w


Article

Marrero M, Monroig ?, Betancor M, Herrera M, P¨¦rez JA, Garrido D, Galindo A, Gir¨¢ldez I & Rodr¨ªguez C (2021) Influence of Dietary Lipids and Environmental Salinity on the n-3 Long-Chain Polyunsaturated Fatty Acids Biosynthesis Capacity of the Marine Teleost Solea senegalensis. Marine Drugs, 19 (5), Art. No.: 254. https://doi.org/10.3390/md19050254


Article

Rodriguez-Carretero I, Betancor MB, L¨®pez-Jim¨¦nez JA, Esteban MA, S¨¢nchez-V¨¢zquez FJ & L¨®pez-Olmeda JF (2021) Daily rhythms in the morphometric parameters of hepatocytes and intestine of the European sea bass (Dicentrarchus labrax): influence of feeding time and hepatic zonation. Journal of Comparative Physiology B, 191, pp. 503-515. https://doi.org/10.1007/s00360-020-01334-w


Article

Rasid R, Brown JH, Pratoomyot J, Monroig O & Shinn AP (2021) Interaction and effects of graded levels of dietary phytic acid on the moulting performance, whole body mineral composition and availability on the freshwater prawn Macrobrachium rosenbergii. Aquaculture, 537, Art. No.: 736466. https://doi.org/10.1016/j.aquaculture.2021.736466


Article

Shi B, Lu J, Hu X, Betancor MB, Zhao M, Tocher DR, Zhou Q, Jiao L, Xu F & Jin M (2021) Dietary copper improves growth and regulates energy generation by mediating lipolysis and autophagy in hepatopancreas of Pacific white shrimp (Litopenaeus vannamei). Aquaculture, 537, Art. No.: 736505. https://doi.org/10.1016/j.aquaculture.2021.736505


Book Review

Turnbull J (2021) The Welfare of Fish. Review of: The Welfare of Fish. Edited by TS Kristiansen, A Ferno, MA Pavlidis and H van de Vis (2020). Springer Nature, Heidelberg. 532 pages (ISBN: 978-3030416744). Animal Welfare, 30 (2), pp. 229-230. https://www.ingentaconnect.com/contentone/ufaw/aw/2021/00000030/00000002/art00012#


Article

Shi B, Xu F, Zhou Q, Regan MK, Betancor MB, Tocher DR, Sun M, Meng F, Jiao L & Jin M (2021) Dietary organic zinc promotes growth, immune response and antioxidant capacity by modulating zinc signaling in juvenile Pacific white shrimp (Litopenaeus vannamei). Aquaculture Reports, 19, Art. No.: 100638. https://doi.org/10.1016/j.aqrep.2021.100638


Article

Mohammad Ali Jalali S, Parrish CC, Caballero-Solares A, Rise ML & Taylor RG (2021) Effects of Varying Dietary Docosahexaenoic, Eicosapentaenoic, Linoleic, and ¦Á-Linolenic Acid Levels on Fatty Acid Composition of Phospholipids and Neutral Lipids in the Liver of Atlantic Salmon, Salmo salar. Journal of Agricultural and Food Chemistry, 69 (9), pp. 2697-2710. https://doi.org/10.1021/acs.jafc.0c05182


Article

Mladineo I, Hrabar J, Trumbi? ?, Manousaki T, Tsakogiannis A, Taggart JB & Tsigenopoulos CS (2021) Community Parameters and Genome-Wide RAD-Seq Loci of Ceratothoa oestroides Imply Its Transfer between Farmed European Sea Bass and Wild Farm-Aggregating Fish. Pathogens, 10 (2), Art. No.: 100. https://doi.org/10.3390/pathogens10020100


Article

Wang X, Jin M, Cheng X, Hu X, Zhao M, Yuan Y, Sun P, Jiao L, Betancor M, Tocher D & Zhou Q (2021) Dietary DHA/EPA ratio affects growth, tissue fatty acid profiles and expression of genes involved in lipid metabolism in mud crab Scylla paramamosain supplied with appropriate n-3 LC-PUFA at two lipid levels. Aquaculture, 532, Art. No.: 736028. https://doi.org/10.1016/j.aquaculture.2020.736028


Article

Tschesche C, Bekaert M, Bassett DI, Mitchell C, North B, Boyd S, Carmona©\Anto?anzas G, Bron JE & Sturm A (2021) Investigation of deltamethrin resistance in salmon lice (Lepeophtheirus salmonis) provides no evidence for roles of mutations in voltage-gated sodium channels. Pest Management Science, 77 (2), pp. 1052-1060. https://doi.org/10.1002/ps.6120


Article

Hin S, Lopez-Jimena B, Bakheit M, Klein V, Stack S, Fall C, Sall A, Enan K, Mustafa M, Gillies L, Rusu V, Goethel S, Paust N, Zengerle R & Weidmann M (2021) Fully automated point-of-care differential diagnosis of acute febrile illness. PLOS Neglected Tropical Diseases, 15 (2), Art. No.: e0009177. https://doi.org/10.1371/journal.pntd.0009177


Article

Zacarias S, Fegan D, Wangsoontorn S, Yamuen N, Limakom T, Carboni S, Davie A, Metselaar M, Little DC & Shinn AP (2021) Increased robustness of postlarvae and juveniles from non-ablated Pacific whiteleg shrimp, Penaeus vannamei, broodstock post-challenged with pathogenic isolates of Vibrio parahaemolyticus (VpAHPND) and white spot disease (WSD). Aquaculture, 532, Art. No.: 736033. https://doi.org/10.1016/j.aquaculture.2020.736033


Article

Berg PR, Jorde PE, Glover KA, Dahle G, Taggart JB, Korsbrekke K, Dingsor GE, Skjaeraasen JE, Wright PJ, Cadrin SX, Knutsen H & Westgaard J (2021) Genetic structuring in Atlantic haddock contrasts with current management regimes. ICES Journal of Marine Science, 78 (1), pp. 1-13. https://doi.org/10.1093/icesjms/fsaa204


Article

Shi B, Yuan Y, Jin M, Betancor MB, Tocher DR, Jiao L, Song D & Zhou Q (2021) Transcriptomic and physiological analyses of hepatopancreas reveal the key metabolic changes in response to dietary copper level in Pacific white shrimp Litopenaeus vannamei. Aquaculture, 532, Art. No.: 736060. https://doi.org/10.1016/j.aquaculture.2020.736060


Article

Amat-Trigo F, Torralva M, Gonz¨¢lez-Silvera D, Mart¨ªnez-L¨®pez FJ & Oliva-Paterna FJ (2021) Plasticity in Reproductive Traits, Condition and Energy Allocation of the Non-Native Pyrenean Gudgeon Gobio lozanoi in a Highly Regulated Mediterranean River Basin. Water, 13 (3), Art. No.: 387. https://doi.org/10.3390/w13030387


Article

Bush SR, Pauwelussen A, Badia P, Kruk S, Little DC, Luong LT, Newton R, Nhan DT, Rahman MM, Sorgeloos P & Sung YY (2021) Implementing aquaculture technology and innovation platforms in Asia. Aquaculture, 530, Art. No.: 735822. https://doi.org/10.1016/j.aquaculture.2020.735822


Article

Ramirez-Paredes JG, Verner-Jeffreys D, Papadopoulou A, Monaghan SJ, Smith L, Haydon D, Wallis TS, Davie A, Adams A & Migaud H (2020) A commercial autogenous injection vaccine protects ballan wrasse (Labrus bergylta, ascanius) against aeromonas salmonicida vapA type V. Fish and Shellfish Immunology, 107 (Part A), pp. 43-53. https://doi.org/10.1016/j.fsi.2020.09.040


Article

Leclercq E, Pontefract N, Rawling M, Valdenegro V, Aasum E, Andujar LV, Migaud H, Castex M & Merrifield D (2020) Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis). Aquaculture, 529, Art. No.: 735701. https://doi.org/10.1016/j.aquaculture.2020.735701


Article

Ott D, Ulrich K, Ginsbach P, ?hme R, Bock-Hensley O, Falk U, Teinert M & Lenhard T (2020) Tick-borne encephalitis virus (TBEV) prevalence in field-collected ticks (Ixodes ricinus) and phylogenetic, structural and virulence analysis in a TBE high-risk endemic area in southwestern Germany. Parasites and Vectors, 13, Art. No.: 303. https://doi.org/10.1186/s13071-020-04146-7


Article

Napier JA, Haslam RP, Olsen R, Tocher DR & Betancor MB (2020) Agriculture can help aquaculture become greener. Nature Food, 1, pp. 680-683. https://doi.org/10.1038/s43016-020-00182-9


Article

Zhou S, Tu X, Pang H, Hoare R, Monaghan SJ, Luo J & Jian J (2020) A T3SS Regulator Mutant of Vibrio alginolyticus Affects Antibiotic Susceptibilities and Provides Significant Protection to Danio rerio as a Live Attenuated Vaccine. Frontiers in Cellular and Infection Microbiology, 10, Art. No.: 183. https://doi.org/10.3389/fcimb.2020.00183


Book Chapter

Lopez-Jimena B, Bakheit M, Bekaert M, Harold G, Frischmann S, Fall C, Diagne CT, Faye O, Faye O, Sall AA & Weidmann M (2020) Development and Validation of Real-Time RT-LAMP Assays for the Specific Detection of Zika Virus. In: Kobinger G & Racine T (eds.) Zika Virus: Methods and Protocols. Methods in Molecular Biology, 2142. New York: Springer, pp. 147-164. https://doi.org/10.1007/978-1-0716-0581-3_13


Book Chapter

Collins C, Bresnan E, Brown L, Falconer L, Guilder J, Jones L, Kennerley A, Malham S, Murray A & Stanley M (2020) Impacts of climate change on aquaculture. In: MCCIP Science Review 2020. Lowestoft: Marine Climate Change Impacts, p. 482¨C520. http://archive.mccip.org.uk/media/2031/21_aquaculture_2020.pdf; https://doi.org/10.14465/2020.arc21.aqu


Book Chapter

Hansen S, Faye O, Sanabani SS, Faye M, B?hlken-Fascher S, Faye O, Sall AA, Bekaert M, Weidmann M, Czerny C & Abd El Wahed A (2020) Zika Virus Amplification Using Strand Displacement Isothermal Method and Sequencing Using Nanopore Technology. In: Kobinger G & Racin T (eds.) Zika Virus: Methods and Protocols. Methods in Molecular Biology, 2142. New York: Springer, pp. 123-136. https://doi.org/10.1007/978-1-0716-0581-3_11


Article

Ramirez-Paredes JG, Larsson P, Thompson KD, Penman DJ, Busse H, Ohrman C, Sjodin A, Soto E, Richards RH, Adams A & Colquhoun DJ (2020) Reclassification of Francisella noatunensis subsp. orientalis Ottem et al. 2009 as Francisella orientalis sp. nov., Francisella noatunensis subsp. chilensis subsp. nov. and emended description of Francisella noatunensis. °®Âþµº Journal of Systematic and Evolutionary Microbiology, 70 (3), p. 2034¨C2048. https://doi.org/10.1099/ijsem.0.004009