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Institute of Aquaculture

Outputs related to Institute of Aquaculture

Showing 201 to 300 of 3117

Article

Caballero-Solares A, Umasuthan N, Xue X, Katan T, Kumar S, Westcott JD, Chen Z, Fast MD, Skugor S, Taylor RG & Rise ML (2024) Interacting Effects of Sea Louse (Lepeophtheirus salmonis) Infection and Formalin-Killed Aeromonas salmonicida on Atlantic Salmon Skin Transcriptome. Frontiers in Immunology, 13. https://doi.org/10.3389/fimmu.2022.804987


Article

Juvigny-Khenafou NPD, Burgazzi G, Steiner N, Harvey E, Terui A, Piggott J, Manfrin A, Feckler A, Leese F & Sch?fer RB (2024) Effects of flow reduction and artificial light at night (ALAN) on litter decomposition and invertebrate communities in streams: A flume experiment. Science of The Total Environment, 912, Art. No.: 168836. https://doi.org/10.1016/j.scitotenv.2023.168836


Article

Szewczyk TM, Morro B, D¨ªaz-Gil C, Gillibrand PA, Hardwick JP, Davidson K, Aleynik D & Planellas SR (2024) Interactive effects of multiple stressors with significant wave height exposure on farmed Atlantic salmon (Salmo salar) welfare along an inshore-offshore gradient. Rey Planellas S (Project Leader) Aquaculture, 579, Art. No.: 740184. https://doi.org/10.1016/j.aquaculture.2023.740184


Review

Murphy JM, Moriarty M, Brooker AJ, Waites W, Revie C, Adams TP, Lewis M, Reinardy HC, Phelan JP, Coyle JP, Rabe B, Ives SC, Armstrong JD, Sandvik AD & Asplin L (2024) A gap analysis on modelling of sea lice infection pressure from salmonid farms: (II) Identifying and ranking knowledge gaps: output of an international workshop [Sea lice gap analysis]. Aquaculture Environment Interactions, 16, pp. 27-42. https://doi.org/10.3354/aei00471


Article

Marrero M, Monroig O, Perez JA, Betancor M, Galindo A, Bolanos A, Acosta NG & Rodriguez C (2024) Dietary LC-PUFA and environmental salinity modulate the fatty acid biosynthesis capacity of the euryhaline teleost thicklip grey mullet (Chelon labrosus). Comparative Biochemistry and Physiology - Part B: Biochemistry and Molecular Biology, 269, Art. No.: 110865. https://doi.org/10.1016/j.cbpb.2023.110865


Edited Book

Crumllish M & Norman R (eds.) Aquatic Food Security. 5M books. https://5mbooks.com/product/aquatic-food-security


Book Chapter

Norman R & Crumlish M Horizon Scanning For Aquatic Food Security. In: Crumlish M & Norman R (eds.) Aquatic Food Security. 5m books, p. Essex. https://5mbooks.com/product/aquatic-food-security


Book Chapter

Norman R & Crumlish M Introduction To Global Aquatic Food Security. In: Crumlish M & Norman R (eds.) Aquatic Food Security. 1 ed. Essex: 5M publishing. https://5mbooks.com/product/aquatic-food-security


Article

Elkadom EM, Abd El-Kader MF, Bakr BA, Abozeid AM & Mohamed RA (2023) Impacts of various single and mixed colors of monochromatic LED light on growth, behavior, immune-physiological parameters, and liver and brain histology of Nile tilapia fingerlings. Aquaculture, 577, Art. No.: 740007. https://doi.org/10.1016/j.aquaculture.2023.740007


Article

Chaiyasut K, Merviel P, Palma P, Gutierrez AP, Perschthaler J, Jimenez-Fernandez E & Davie A (2023) Development of an Accurate Polymerase Chain Reaction (PCR) Assay for Genetic Sex Identification in Lumpfish (Cyclopterus lumpus) Based on Male-Specific Anti-Mullerian Hormone (amh) Gene. Fishes, 8 (6), Art. No.: 327. https://doi.org/10.3390/fishes8060327


Article

Sveen LR, Robinson N, Krasnov A, Daniels RR, Vaadal M, Karlsen C, Ytteborg E, Robledo D, Salisbury S, Dagnachew B, Lazado CC & Tengs T (2023) Transcriptomic landscape of Atlantic salmon (Salmo salar L.) skin. G3: Genes, Genomes, Genetics, 13 (11), Art. No.: jkad215. https://doi.org/10.1093/g3journal/jkad215


Article

Sch?fer RB, Jackson M, Juvigny©\Khenafou N, Osakpolor SE, Posthuma L, Schneeweiss A, Spaak J & Vinebrooke R (2023) Chemical Mixtures and Multiple Stressors: Same but Different?. Environmental Toxicology and Chemistry, 42 (9), pp. 1915-1936. https://doi.org/10.1002/etc.5629